Standings

Rank	Team name	Record	Win %	GP	PF	PA	Diff	PD %
1	Pain au chocolat	(5-1)	.833	6	75	54	21	140.0
2	Apfelstrudel	(4-1)	.800	5	64	52	12	120.0
3	Spanakopita	(4-1)	.800	5	61	46	15	130.0
4	Zelnik	(3-2)	.600	5	57	52	5	110.0
5	Focaccia al Formaggio	(2-3)	.400	5	51	59	-8	90.0
6	Croissant	(1-4)	.200	5	48	58	-10	80.0
7	Franzbrotchen	(1-4)	.200	5	45	59	-14	80.0
8	Beignets	(1-5)	.167	6	51	72	-21	70.0